sample A LA CARTE
Snacks
£5
Nocellera olives
£5
£4.5
Black treacle sourdough, cultured butter
£4.5
£5
Pickles
£5
£15
Don Bocarte Cantabrian anchovies
£15
£29
Jersey Rock Oysters (half dozen)
£29
Starters
£14
Beetroot, hens egg and bitter leaves
£14
£15
DORSET CRAB FRITTERS, SAFFRON AIOLI
£15
£16
Tamworth and duck terrine, pickled pear and mustard
£16
£18
Cured trout, new potatoes and horseradish
£18
Mains
£25
Braised barley, grilled king oyster mushrooms and spenwood
£25
£38
Cornish lemon sole, devilled shrimps
£38
£25
Braised chicken, bacon, mustard and mashed potato
£25
£38
Lamb rump, pressed potato, cured ham and sea beet
£38
£48
Grilled Hereford rib eye, fries, horseradish crema
£48
To Share (For Two)
£55
Chicken and leek pie
£55
Sides
£6
Fries
£6
£6
Buttered seasonal greens
£6
£6
Buttered Pink Fir potatoes
£6
£8
British leaf salad, tarragon and buttermilk dressing
£8
Please inform us of any allergies or dietary requirements.
Please be aware that although we take every possible precaution, all our dishes may still contain small traces of allergens. A discretionary 12.5% charge will be added to your bill. We operate a cashless business and can only accept card payments.
Opening Hours
Monday to Saturday 5pm - 11pm
Wednesday to Saturday 12pm - 2pm
Sunday closed